Brooke Williamson loved a particular second together with her son, Hudson Roberts, over the weekend because the pair loved a lavish dinner on the Alinea Restaurant in Beverly Hills.
The Meals Community star took to her Instagram, the place she shared a photograph alongside her 17-year-old son. Williamson was carrying a crimson gown and gold hoop earrings, whereas Hudson was sporting a sensible black go well with. “Probably the most unforgettable night,” Williamson wrote within the put up’s caption.
The BBQ Brawl decide, who’s now relationship fellow Meals Community star Bobby Flay, first launched followers to Hudson on Season 14 of High Chef. Hudson was simply 9 years outdated on the time when his mother received the Charleston-set season of the long-running cooking competitors collection.
Williamson first competed on High Chef: Seattle in 2012, the place she completed runner-up to Kristen Kish, who now hosts the present. She additionally appeared on Man Fieri’s Event of Champions in 2020, which she received over movie star chef Amanda Freitag.
Followers jumped into the Instagram feedback to share their reactions to Williamson’s newest put up, with many comfortable to see an replace on Hudson.
“Hudson is so grown up now! What a brilliant enjoyable & superb night! It’s on my bucket record of foodie experiences!! You look attractive & that final slide had me 😂😂,” wrote one commenter.
“As a foodie and a mother, I can not think about something extra joyful than sharing a meal like this with my children. I hope you and Hudson had essentially the most magical night! Additionally, he’s like a grown-ass man now… I can’t even! Lol,” stated one other.
“Wonderful!! And who’s that man you’re with?😂❤️” one other added.
One other wrote, “A memorable night along with your son @chefbrookew each of you look attractive 🔥.”
“Good-looking Date ❤️,” added High Chef Season 18 alum Maria Mazon.
The newest mom-and-son night time out suggests Hudson could also be increasing his palette. When Williamson first launched viewers to Hudson on High Chef, she admitted he was considerably of a choosy eater, regardless of her being a chef.
“It hasn’t modified his persona of being a really choosy youngster,” she informed Tasting Desk in 2017, including, “[though] there are in all probability meals that he’s very accustomed to and accepting of that others children possibly aren’t.” However, she famous, “[he’s still a] separate-my-food-on-my-plate type of child.”